CHOCOLATE SKILLET CAKE
Serves 6
35 mins prep
45 mins cook
80 mins total
A fantastic chocolatey dessert sure to quench any chocolate craving! Makes for a fun family dessert for movie night!
0 servings
Preheat oven to 350F (175 C) degrees. Grease skillet with butter and set aside. In a microwave-safe bowl, combine chocolate chips and butter and microwave on high for 30 seconds at a time until melted. Add sugar, egg and vanilla and whisk to combine. Set aside. In a small bowl add flour, salt and baking powder. Whisk to combine. Add dry ingredients to wet ingredients and whisk to combine. Transfer batter to a greased 10" oven-safe skillet and bake for 35 minutes or until a toothpick comes out “mostly clean”. Cake is best a little underdone. Serve with a big scoop of vanilla ice cream. Enjoy!